Pôle bioalimentaire
A new coordinator takes the helm at the Pôle bioalimentaire
Jennifer Larouche joins the Pôle's team for dynamic coordination of this major initiative to work together to propel innovation in the sustainable food sector.
The Pôle bioalimentaire welcomes Jennifer Larouche as its new coordinator. With a master’s degree in animal science from Université Laval and over eight years’ experience in research, technology transfer and events, Jennifer will bring valuable expertise to the cluster’s projects and initiatives. Her passion for innovation and commitment will strengthen the Pôle’s collaborations and reach.
Jennifer’s first assignment was to set up a newsletter to keep track of the progress of the cluster’s projects and publicize its activities. The first version is available here (French only).
The Pôle bioalimentaire represents a lever for research and innovation that combines intersectorality and internationalization to bring out solutions aimed at accelerating the transition to sustainable and resilient food systems.
