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Raghavan Vijaya

Regular Researcher

Distinguished James McGill Professor
Université McGill

Thèmes de recherche

Theme 1 – Food Quality

Mots clés

food safety

Engineering

Stress abiotic and biotic

Biosourced products

Carbon management

Culinary science

Added value

Waste management

étudiants gradués

Dong
Xin

(Directeur)

Doctorat,
Université McGill

Projet: Application of food methods for reduction of allergenicity, 2020-2025

Pou
Jolvis

(Directeur)

Doctorat,
Université McGill

Projet: Microfluidics application in food for safety, 2019-2025

Trivino Arevalo
Angela

(Directeur)

Doctorat,
Université McGill

Projet: A simplified technique for measurement of fugitive emissions during manure spreading, 2022-2026

Wang
Shu Yao

(Directeur)

Doctorat,
Université McGill

Projet: Microbial fuel cells for biobattery applications, 2019-2024

Hanamkonda
Mrunalini

(Directeur)

Maîtrise,
Université McGill

Projet: Plasma technology, 2022-2024

Shanmugam
Harikishore

(Directeur)

Maîtrise,
Université McGill

Projet: Supply side management, 2022-2024

Smith
Andrea

(Directeur)

Maîtrise,
Université McGill

Projet: Molecular modeling application for changes in protein structure, 2021-2024

Tang
Huimin

(Directeur)

Maîtrise,
Université McGill

Projet: Application towards postharvest technology, 2021-2024

Coordonnées


  • Université McGill

Faculty of Agricultural and Environmental Sciences
Department of Bioresource Engineering

Campus Macdonald de l'Université McGill, Pavillon Macdonald-Stewart, MS1-098
817 Rue Sherbrooke O
Montréal (Québec) H3A OC3
Canada

Expertises


Postharvest technology, Food engineering, Process engineering, Nutrition, Electrotechnologies, Heat and mass transfer enhancement, Organic waste valorization, Biochar, Carbon sequestration, Sustainability.

Formation


PhD - Agricultural Engineering - Colorado State University, États-Unis

Master's - Agricultural Engineering - University of Guelph

Bachelor's - Mechanical Engineering - Bangalore University, Inde

En savoir plus


Center for Advanced Research in Drying (CARD), États-Unis