Bernier Marie-Ève
Admin. Staff, Coordonnatrice du Centre STELA
Coordinator of STELA and the Culinary Complex
Université Laval
Mots clés
Peptides bioactifs
plant proteins
Bioactive peptides
Public health nutrition
Nutritional labeling
Enzymatic hydrolysis
Coordonnées
- Université Laval
Faculté des sciences de l'agriculture et de l'alimentation
Institute of Nutrition and Functional Foods
Pavillon des services
2440 boulevard Hochelaga
Québec (Québec) G1V 0A6
Canada
Expertises
Project management; Event coordination and management; Communications; Nutrition labeling; Plant proteins; Bioactive peptides; Enzymatic hydrolysis.
Formation
Master’s (thesis-based) - Food Science - Université Laval (2023)
Certificate - Food Science and Technology - Université Laval (2021)
Bachelor’s - Nutrition - Université Laval (2021)
